Bolognese
€9.00
BOLOGNESE SAUCE
Bolognese Sauce is a classic Italian tomato-based creation, made from ground beef and Mirepoix (onions, carrots, celery). Gently simmered for a deep, robust flavor for several hours.
It si one of the most favourite sauces among our customers at Dal Moro’s Fresh Pasta To Go
Dal Moro's Bolognese Sauce is crafted with fresh ingredients, and follow authentic Italian tradition for a genuine, high-quality culinary experience.
BOLOGNESE SAUCE INFO
SAUCE COLOUR
Bolognese is a RED-colored sauce due to the tomatoe sauce used in the ingredients.
SAUCE FEATURES
Bolognese sauce tastes rich, savory, and hearty, with a subtle sweetness and satisfying, slow-cooked depth (4 hours).
INGREDIENTS
ONLY BEEF MEAT
TOMATOE SAUCE
MIREPOIX (Celery, Carrots & Onons)
PARSLEY
TOMATOE SAUCE
MIREPOIX (Celery, Carrots & Onons)
PARSLEY
PASTA TYPE
FETTUCCINE
SPAGHETTI
FUSILLI
>>Chef chooses the pasta type
SPAGHETTI
FUSILLI
>>Chef chooses the pasta type
RECOMMENDED TOPPINGS
PARMESAN: +0.5€
GARLIC: +0.5€
HOT CHILI: +0.5€
GARLIC: +0.5€
HOT CHILI: +0.5€
ALLERGENS
* CELERY
MORE ABOUT BOLOGNESE
BOLOGNESE ORIGINS
Bolognese sauce, originating from Bologna, Italy, dates back to the 18th century. This rich meat-based ragù blends ground beef, vegetables, wine, and tomatoes, reflecting traditional Italian culinary heritage.
!IMPORTANT!
#EnjoyRespectVenezia
Remember that steps of churches, bridges, wells, monuments and banks of streams, canals etc. are not picnic areas. Please use the public gardens for this necessity. Consult the map.