Cacio e Pepe
CACIO E PEPE SAUCE
Dal Moro’s® Cacio e Pepe sauce is a tribute to one of Italy’s most iconic flavors, crafted with the perfect balance of premium Pecorino Romano DOP cheese and freshly ground black pepper. This creamy and rich sauce delivers a bold, authentic taste, staying true to Roman culinary tradition. Made with high-quality ingredients and following time-honored techniques, our Cacio e Pepe sauce enhances the natural flavor of our fresh pasta, offering a simple yet sophisticated experience. A true delight for lovers of Italian cuisine, it embodies the essence of tradition, quality, and indulgence in every bite.
It si one of the most favourite sauces among our customers at Dal Moro’s® | Fresh Pasta To Go
CACIO E PEPE SAUCE INFO
CACIO E PEPE COLOUR
SAUCE FEATURES
INGREDIENTS
3) CORN TORTILLAS
PASTA TYPE
* FUSILLI
>>Chef chooses the pasta type
ALLERGENS
GENERAL INFO
#EnjoyRespectVenezia
Remember that steps of churches, bridges, wells, monuments and banks of streams, canals etc. are not picnic areas. Please use the public gardens for this necessity. Consult the map.